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Bread inflatable packaging

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There is no preservative added to the bread. If the bread is inflated with nitrogen, how long can the shelf life be at room temperature? Just give it a date
why only one day?

the answer is simple: because nitrogen is not an inert gas, its molecular weight can be decomposed (combined), not to mention under a fully sealed package, which accelerates the deterioration process of bread
our daily preservation (quality) process is carried out in the state of refrigeration (low temperature) with it as the medium (not the main body), not by itself.

1 day


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