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What are the top ten brands of flour

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No. 1: Golden Dragon Fish
up to now, YIHAI KERRY has invested more than 30 billion yuan in the motherland and has 23000 employees. It has established more than 60 production bases and more than 130 production-oriented entity enterprises in 25 provinces, autonomous regions and municipalities directly under the central government, mainly involved in oilseed pressing, edible oil refining, special oil, oil chemical industry, corn deep processing, soybean deep processing, rice circular economy, wheat deep processing Food raw and auxiliary materials, grain and oil technology R & D and other industries
YIHAI KERRY owns the brands of “Golden Arowana”, “olivilan”, “hujihua”, “xiangmanyuan”, “Haihuang”, “Fengyuan”, “Jinwei”, “Ruilong”, “Lvdi” and “Jiejin 100”. Its products cover many fields, such as small packaging edible oil, rice, flour, vermicelli, rice flour, soybean milk, catering grain and oil, food raw and auxiliary materials, oil and chemical industry, etc. At the same time, the group has established a marketing network with extensive outlets, combination of points and areas and smooth channels in China to provide high-quality services for consumers
looking forward to the future, YIHAI KERRY will continue to respond to the national industrial and economic policies, give full play to its advantages in brand, scale, R & D and talents, uphold the R & D concept of nutrition, health and safety, combine the new research results of food, nutrition and other disciplines at home and abroad with the dietary characteristics of the Chinese people, and continue to provide Chinese people with more nutritious, healthier and safer high-quality grain and oil products, so as to serve the country with industry, Contribute to the development of China’s grain and oil industry
second place: Xiangxue
Shenyang Xiangxue flour Co., Ltd. (hereinafter referred to as Xiangxue company) is a large-scale flour and flour products processing enterprise in northern China jointly invested and established by COFCO group and Shenyang grain bureau. The company is a joint-stock enterprise. It was reorganized and moved into Shenyang Huishan Economic and Technological Development Zone in November 2005. The new park covers an area of 133000 square meters and is located at 158 Huishan street. The first phase investment is 300 million yuan. The company has more than 400 employees, nearly 50% of whom have college or technical secondary school education
Product technical level: the company has testing instruments and equipment, strong professional and technical force, and ensures the stability and safety of product quality through multi-point testing. The company has unique technical advantages in the research and development of all kinds of strong and low gluten baking special flour, the specialization of medium gluten civil flour, noodle manufacturing technology and other aspects, and is capable of providing valuable, diversified and reliable flour and noodle products for all kinds of customers. The company has passed ISO9001 quality management system certification and ISO22000 food safety management system certification
production capacity: the company has 4 GBS milling production lines in Buhler, Switzerland and Italy, with an annual output of 300000 tons of flour; There are 8 Japanese Suzuki and domestic noodle production lines, with an annual output of nearly 40000 tons of noodles. There are two special railway lines designed, which are grain storage units at the national, provincial and municipal levels
Sales: the company’s main products are Xiangxue brand and Dongda brand flour and noodles, which are sold to the three northeastern provinces and Beijing to meet the grain needs of local residents and food production enterprises. It also undertakes the task of military supply in Shenyang. The company maintains stable cooperative relations with Dingyi, yum, Dali and other large international and domestic food production enterprises
third place: Su Sanling
Jiangsu grain Group Co., Ltd. (hereinafter referred to as “Su Liang group”) is a wholly state-owned enterprise directly under the provincial government. It mainly undertakes the regulation and control tasks of grain and oil reserves, grain purchase, import and export, and plays a main force and important carrier role in implementing grain and oil macro-control, ensuring grain and oil safety in the province, promoting grain industrialization and serving “agriculture, rural areas and farmers”
Suliang group was established in June 2001. After more than 10 years of development, by the end of 2015, it had directly managed 46 wholly-owned and holding enterprises, with an annual grain and oil processing capacity of 1.55 million tons, an annual grain and oil operation volume of more than 3 million tons and an annual Logistics throughput of more than 7 million tons
Suliang group adheres to the development strategy of “highlighting the main business, strengthening the industry, building the core and integrated development”, and builds a “5 + 1” industrial chain of “grain and oil reserves, grain and oil industry, grain and oil logistics, grain and oil trade, grain and oil futures, securities, real estate and other comprehensive income generating businesses”. The group takes “Wo first” as the main brand of products, and has sub brands such as “Su three zero”, “Su Chang”, “Su Xing four seasons” and so on. Suliang group adheres to deepening reform, innovating management, improving quality and efficiency, and developing steadily. It has become a large state-owned grain circulation enterprise in Jiangsu Province, and has gradually developed into a comprehensive grain industry group integrating six business segments such as grain and oil reserves, trade, industry, logistics, futures and diversified management
No. 4: Jinsha River
Hebei Jinsha River noodle industry group began in 1996, with five wholly-owned subsidiaries: Xingtai Jinsha River noodle industry Co., Ltd., Hebei Jinsha River Logistics Co., Ltd., Chengde Jinsha River noodle industry Co., Ltd., Langfang Jinsha River noodle industry Co., Ltd. and Shahe fozhaoshan barren mountain Comprehensive Development Co., Ltd. It has more than 3000 employees, 4 production bases, 7 milling production workshops, 6600 tons of wheat per day, 46 noodle production lines and 2200 tons of noodles per day
the company has successively passed ISO9001 quality management system certification, ISO14001 environmental management system and HACCP food safety management system certification. The company is located in Xingtai City, Hebei Province, with a unique natural environment. It is a national high-quality wheat production base and provides a high-quality grain source for the company. Jinshahe vermicelli does not add any additives except edible salt in the production process. The vermicelli has wheat flavor and tastes strong and smooth
Jinsha river always adheres to the concept and mission of “creating welfare for employees, creating value for customers, creating health for the public and creating harmony for the society”. Through more than ten years of efforts, Jinsha River has more than 1000 excellent dealers. Its products sell well all over the country and have entered international stores such as Wal Mart, Carrefour, RT mart, China Resources Vanguard and Tesco
Jinsha River people have always adhered to the work style of being honest and doing things seriously, and have been sincere in doing things. The company focuses on strengthening the advantages of product quality, service integrity and image brand, so as to create a unique cultural and sustainable noodle processing base and make greater contributions to social development and progress
No. 5: Jinxiang
Jinxiang brand flour has grown synchronously with Hong Kong flour mills. It has been on the market since 1959 and has been firmly in the leading position of Hong Kong’s high-grade bread flour market. It provides high-quality flour and special technical services to more than 1000 bread flour users in Hong Kong
Jinxiang brand flour
is known for its high stability and high quality. It accounts for about 20% of the overall bread flour market. It is a single bread flour brand with high sales in Hong Kong. Its customer groups include bread chain stores, large chain fast food restaurants, five-star hotels, most retail bakeries in Hong Kong, etc
Jinxiang brand flour was selected as the designated special flour in the national baking competition for two consecutive years from 2002 to 2004. The second “golden image Cup” national baking competition in 2004 was jointly organized by Nanshan (Hong Kong) Co., Ltd., China Grain Industry Association, China Food Industry Association, baking industry association of all China Federation of industry and commerce, and industry elites. The competition was held in Beijing, Shanghai, Guangzhou and Hong Kong, and the finals were held in Hong Kong; The purpose is to promote the technical exchange and cooperation between domestic and Hong Kong counterparts and promote the level of the baking industry
Jinxiang brand flour has also successfully entered overseas Chinese markets such as Europe, the United States and Canada. Hong Kong Style satiety can continue to be developed overseas, and “Jinxiang brand” flour has made a lot of contributions to promoting this process
sixth place: Lisheng
Shandong Lisheng group was founded in 1995 and located in Jining high tech Industrial Development Zone, Shandong Province. It is composed of 8 companies, including Shandong Lisheng Food Group Co., Ltd., Shandong Lisheng Chengwu Food Co., Ltd., Shandong Lisheng Wenshang flour Co., Ltd., Shandong Lisheng Shenzhou flour Co., Ltd. and Henan Lisheng flour Co., Ltd. With more than 1280 employees and five production bases, it has a grain collection and storage capacity of 200000 tons, a daily processing capacity of 4600 tons of wheat and a daily output of 560 tons of noodles. It is a large group enterprise integrating grain collection and storage, processing, sales and logistics
each production base of the group has excellent geographical location and unique natural environment. It is a national high-quality wheat production base and provides a high-quality grain source for the company. With the goal of producing high-quality products and advocating healthy diet, and taking food safety as their own responsibility, the companies of the group strictly control the whole process from raw material procurement to production control, scientifically control and link each other, and take care of each package of ex factory products with conscience, care and perseverance
adhering to the enterprise tenet of “doing good to the people”, Lisheng group gives full play to the quality advantages, scale advantages, integrity advantages, brand advantages and service advantages of Lisheng group, and strives to build Lisheng group into a large food enterprise group with distinctive characteristics, high scientific and technological content and core competitiveness. Through more than 20 years of efforts, the products have been sold in domestic large and medium-sized cities and international stores such as Wal Mart, Carrefour, RT mart and China Resources Wanjia
Lisheng group attaches great importance to the construction of team system. It has recruited nearly 100 professionals to fill positions such as production and R & D, so as to lay the foundation for enterprise development. At the same time, it has introduced modern enterprise management system and established an employment mechanism for the capable and the mediocre, so as to give full play to the talent; Lisheng people give full play to the group’s quality advantages, scale advantages, integrity advantages, brand advantages and service advantages, and strive to build Lisheng group into a large food enterprise group with distinctive characteristics, high scientific and technological content and core competitiveness, so as to make greater contributions to social development and progress
seventh place: Luwang
Shandong Luwang Group Co., Ltd., established in 1992, is an agricultural industrialization enterprise with flour processing as the leader and integrating food processing, textile products and packaging products. The company has three holding subsidiaries, Cixi Luwang flour Co., Ltd., Zhoukou Luwang flour Co., Ltd. and Yutai Hongda Textile Products Co., Ltd. Up to now, the company has assets of 680 million yuan and current assets of 120 million yuan. The company has been in the forefront of various economic indicators in the same industry for many years. The company’s leading products – “Luwang” brand series flour, vermicelli and cotton yarn are processed by quoting excellent production equipment and processes at home and abroad. They have stable quality, complete specifications and exquisite packaging. They are popular with the majority of consumers. They have a high market share in China and effectively drive the economic development of the local and surrounding areas
since its establishment, the company has actively implemented and carried out the trademark strategy, continuously strengthened the publicity of the trademark and the awareness of trademark exclusive right, established a good brand image and won the recognition and trust of the public. At the same time, we have continuously strengthened the construction of quality and safety management and quality assurance system, actively implemented and carried out trademark strategy, and achieved obvious economic and social benefits
No. 8: Meimei brand
Jinxiang brand flour has grown synchronously with Hong Kong flour mills. It has been on the market since 1959 and has been firmly in the leading position of Hong Kong’s high-grade bread flour market. It provides high-quality flour and special technical services to more than 1000 bread flour users in Hong Kong
Jinxiang brand flour is known for its high stability and high quality. It accounts for about 20% of the overall bread flour market and has a high sales volume in Hong Kong

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